Maine Lobster Rolls Recipe

A favorite Maine Lobster Dish!

Maine Lobster Rolls Recipe

1/2 pound cooked lobster meat
1/2 medium cucumber peeled seeded and finely diced
1/4 cup bottled mayo
1/2 tablespoon fresh tarragon
2 small scallions thinly sliced
Kosher or Sea Salt
Fresh ground pepper
2 to 3 New England-style hot dog buns
2-3 tablespoons unsalted butter, softened

Directions:
Take the cooked lobster meat and dice it into bite sized pieces.
Add your cucumber, mayo, tarragon, scallions, salt, and pepper and mix them together.
Take your hot dog buns; butter them and place on griddle until golden brown.
Take lobster mixture and put it in bun.
Serve with chips and a pickle.

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